An informative and lively afternoon with Christopher Kimball and Dan Souza from America’s Test Kitchen.
America’s Test Kitchen on PBS is one of the most popular cooking shows on television today. Host and founder Christopher Kimball brings a live, behind-the-scenes experience of the world of America’s Test Kitchen to fans around the country. Kimball is on a never-ending quest to answer the question, “What is good cooking all about?” Dan Souza from America’s Test Kitchen will be joining Chris on stage for demos, tests and more!
As host of America’s Test Kitchen for the past 14 seasons, as well as editor of the popular Cooks Illustrated magazine, Christopher Kimball will share his strong and entertaining opinions on culinary trends and cooking equipment. He’ll take questions from the audience as well as test their knowledge of unusual ingredients in an interactive segment during the live show. America’s Test Kitchen Live with Christopher Kimball will deliver a fun and informative evening for fans and foodies around the country.
Dan Souza is a senior editor of Cook’s Illustrated and an on-screen test cook for America’s Test Kitchen. In addition to his work on Cook’s Illustrated, Dan has contributed content to a dozen America’s Test Kitchen cookbooks, most recently executing and editing the test kitchen experiments for The Science of Good Cooking (October 2012). Dan cut his culinary teeth as an apprentice in Hungary before graduating first in his class from the Culinary Institute of America (CIA). After cooking in restaurants in New York City and Boston, however, he found his true calling: applying good science to create great recipes for the home cook.
Limited VIP Tickets are available for $85 and include a Meet & Greet with Christopher Kimball and copy of Christopher Kimball’s book “The Complete America’s Test Kitchen TV Show Cookbook 2001 – 2014.”
“America’s Test Kitchen Live with Christopher Kimball” occurs in conjunction with Downtown Albany’s Annual Restaurant Week. Organized by the Downtown Albany Business Improvement District (BID), the 10th Anniversary of Downtown Albany Restaurant Week is slated for Wednesday, April 2, 2014 through Friday, April 11, 2014. Typically a bi-annual event held in the spring and fall, 16 Downtown Albany restaurants will feature three-course meals for $20.14 just one time this year. Menus, hours of operation, specials and parking information for all participating restaurants can be found at downtownalbany.org. Celebrating 10 years over the course of 10 days, the event will be highlighted by scheduled events, concerts and plays at venues throughout Downtown.
GROUPS SAVE! Discounts are available on orders of 10 + tickets. For more information or to place your group order today, call the Palace Theatre’s Group Sales Dept at 518-465-3335 ext. 110
Click here to buy tickets from Ticketmaster
Event Categories: Events